Ins & Outs of Barbados 2020

Toes in the sand, sipping a rum cocktail, Jules’ superb music – day or night – Bajan life doesn’t get much better than this. Starters: Fish ceviche Fish brochette Mixed leaves, mango, parmesan pecan nut Prosciutto, rocket, parmesan, olive oil Rocket, parmesan, tomato Mains: Half free-range chicken Hanging tenderloin Whole lobster Grilled whole fish Sides: Hand cut potato chips Jacket potato Grilled veg Sandwiches: Fish/mixed leaves/tomato/remoulade Prosciuto/rocket/roasted pepper/parmesan Platters: Seasonal chips & hummus Crudité & homemade dips Local cheese board Homemade Terrines & focaccia Dessert: Banana flambé Granola, coconut yogurt Bread & butter pudding sample menu dining info Jules and Clement, along with chef Ryan, have added a dash of authentic French ‘joie de vivre’ to the west coast with their casual-chic, St. Tropez style beach bar and restaurant, serving a Mediterranean-influenced menu of locally sourced fresh produce. Open for lunch and dinner and offering a relaxed beach vibe that ranges from early morning yoga, to lunchtime swim, to crafted cocktails, excellent wine list, great music and dinner under the stars, La Cabane is an ideal chillaxing spot for friends and families alike. La Cabane Reservations (246) 256-2131 or 537-2583 papajules@lacabanebarbados.com www.lacabanebarbados.com Batts Rock Beach, St. Michael Bar Opens: Daily 11:30am until ... Kitchen Opens: 12:30-9pm Starters · BB$26-30 Mains · BB$26-70 Desserts · BB$24-27 INS RESTAURANT GUIDE  251