Barbados In A Nutshell 2019 - 2020

154 Restaurant Guide Tapestry Restaurant “Prize winning local chef” A wonderful dining experience in the heart of the west coast, featuring the cooking of the young and dynamic prize-winning chef, Javon Cummins. Experience the appeal of Tapestry for à la carte breakfast, lunch and dinner. Chef Javon is known for putting his unique creative spin on tasty local specialties like his Paynes Bay Breakfast, Open Face Flying Fish Foccacia Sandwich and Chilled Sous Vide Pork, a modern interpretation of Bajan Pudding & Souse. The intimate and stylish restaurant offers an excellent wine list and includes a lovely private dining Wine Cellar. Al fresco or air-conditioned dining available. Signature Theme Dinners with Live Entertainment: Thursday Night: Around the World Tapas with Two Guitars; Wednesday Night: BBQ Buffet with steelpan; Tuesday Night: Chef’s Palette with a live band. Starters BB$26-36; Mains BB$52-93 Open Daily: Breakfast 7:30-10am • Lunch 12:30-2:30pm • Dinner 7-9:30pm Sunday Lunch 12:30-2:30pmwith Live Entertainment • Bar 11 am-midnight Tel/Reservations: 419 4200 Treasure Beach Hotel, Paynes Bay, St. James