Barbados In A Nutshell 2019 - 2020

171 Restaurant Guide Lunch Sun to Fri, dinner every night. Dinner Starters BB$24-40; Mains BB$55-99. Wine BB$50-455; Champagne BB$185-425. Reservations Recommended: 434 3463 or 435 6644 Skeetes Hill, Rockley, Ch. Ch. champers@champersinc.com www.champersbarbados.com Champers “One of Barbados’ most popular restaurants.” Champers’ solid reputation for consistently good food and value for money has made it one of the leading restaurants on the south coast. Set away from the main road, right at the water’s edge, this elegant cliff- top restaurant ‘bubbles’ with atmosphere and has well earned its fiercely loyal clientele of locals and visitors. Champers is owner-run by much admired restaurateur, Chiryl Newman, who ensures the highest quality, locally grown produce and Barbados-caught fish and seafood are served. The restaurant boasts a dedicated gallery of original Caribbean art and several ideal options for private and corporate functions.