The Ins & Outs of Barbados 2022

Restaurant Guide 154 Sunday lunch is still a must at the Lone Star . . . Some things never change! Enjoy a rum sour at sunset or an after dinner glass of Champagne in the cocktail lounge. The Lone Star Restaurant and Hotel, located on the famed platinum coast, is renowned for its idyllic setting, celebrity clientele and buzzy yet laid back atmosphere. Their new executive chef Yorkhire born Stuart Fawcett and his team of chefs are making the Lone Star into one of the top food destinations on the island with simply presented flavour-driven dishes. The beach and the pizzas from the woodstone fire oven are sure to be a favourite with the younger customers. Roasted Sea Scallops Maple Cured Pork Belly, Truffled Jerusalem Artichoke Purée, Walnut Crumb Fried Octopus Smoked Andouille Sausage, Sweet Corn Purée, Gochujang Aioli, Edible Flowers Miso & Crab Risotto Ginger Butter, Lemon Emulsion, Tarragon Pan Seared Seabass Dill Crushed Potato, Asparagus, Mussel, Celeriac, Apple and Chive Veloute, Crispy Pancetta Pan Roasted Scottish Salmon and Cajun Shrimp Sweetcorn and Coconut Risotto, Tomato, Basil and Jalapeño Salsa Thai Spiced Seafood Stew Jumbo Shrimp, Scallops, Calamari, Salmon, Mussels and Local Fish, Roasted Peanuts, Fresh Herbs, Basmati and Wild Rice, Green Curry Sauce Tiramisu ‘Martini’ Dulce De Leche and Candied Coffee Beans Chocolate Mousse BBQ Satsuma, Whole Orange Purée, Maple and Pistachio Tuille Open 7 days a week! Breakfast · 8:30-10am Lunch · 11am-2:30pm Lone Star Bites · 3-5pm Dinner · 5:30pm until close Starters · BB$37-65 Mains · BB$75-149 Wine · BB$62-998 sample menu dining info Lone Star Reservations (246) 539-0600 info@thelonestar.com www.thelonestar.com Mount Standfast, St. James