Ins & Outs of Barbados 2020

Really good, wholesome food served in a marvellously restored historic Speightstown building! Island Duo Coal-smoked aubergines & hummus with crispy pita bread Island Fish Pancake Japanese-style shredded cabbage and local fish pancake served with salad and a tamarind dressing Island Rum Butter Chicken Chicken breast pan fried in rum butter, served with potato mash & greens Easy - not Sunday morning Local butterflied pork chop served with corn and cassava waffle, bacon marmalade and sour cream (optional) Island Vegetable Curry Sweet potato vindaloo & black-eyed pea coconut curry served with cumin rice and homemade chutney Our Mummy’s Caribbean Rum Cake Balls Rolled in coconut shavings, served with a snifter of rum & ice-cream Decadent Chocolate Almond Torte Served with sorbet sample menu dining info Island Plates Reservations (246) 252-7793 dining@islandplatesbb.com www.islandplatesbb.com Chapel Street, Speightstown, St. Peter Breakfast, Lunch & Dinner · Tuesday - Friday 8am-9pm Breakfast & Brunch · Saturdays 8am-4pm Closed Sundays & Mondays Starters · BB$18-35 Mains · BB$40-62 Desserts · BB$16-28 Established in 2011, this boutique restaurant is run by Barbadian sisters Pat and Marie and it places the emphasis on fresh, super tasty, wholesome food, served up with a smile. Island Plates offers a diverse menu with a good selection of vegan and gluten free options. Especially known for their “personal touch” and “authentic hospitality”, the sisters have recently refurbished a lovely historic 100-year-old building in Speightstown where they’ve created a courtyard oasis for their customers to enjoy in a wonderful friendly, family atmosphere. They have also taken this opportunity to introduce pre-packaged meals along with their famous homemade bottled sauces. It’s no wonder they’ve received Trip Advisor’s Certificate of Excellence for six years running! new location! (Feb. 2020) INS RESTAURANT GUIDE  235